Custom Processing

Custom Processing Fees


Beef:

Slaughter fee $125.00 at our facility.
$0.85 per lb. hanging weight.

Hamburger patties $1.00 per lb.

Quarter Splits $15 per quarter

 

Hogs:

Slaughter fee $105.00 at our facility.
$0.85 per lb. hanging weight.
Smoked and Cured Meats $1.00 per lb.

Lamb/Goat:

$100.00

Deer:

2022 Deer Season

We will only be accepting exceptionally clean boneless trim this year no whole carcass deer.

We are happy to make all your favorite specialty products!





Custom Sausage Pricing


We offer a wide variety of specialty sausage made fresh from your beef, pork or deer meat.

  • Summer $3.75/lb.
  • Summer with cheese $4.25/lb.
  • Salami $3.75/lb.
  • Salami with cheese $4.25/lb.
  • Signature $3.75/lb.
  • Signature with cheese $4.75/lb.
  • Signature with jalapeño $4.75/lb.
  • Signature with jalapeño and cheese $5.00/lb.
  • Original snack sticks $5.25/lb.
  • Original sticks with cheese $5.75/lb.
  • Sweet and tangy sticks $5.75/lb.
  • Jalapeno with cheese sticks  $6.00/lb.
  • Jerky $6.00/lb.
  • Polish $5.25/lb.
  • Polish with cheese $5.75/lb.
  • Polish with jalapeño and cheese $6.00/lb.
  • Bologna $4.25/lb.
  • Brats start at $4.00 per lb.


Custom Bratwurst Pricing


Fresh Brats

  • Original $3.75
  • Beer $4.00
  • Beer/Cheddar $4.50
  • Jalapeño cheese $5.50
  • Apple $4.00
  • Pineapple $4.00
  • Original with cheese $4.25
  • Philly cheese $4.50
  • Mushroom cheddar $4.50
  • Greek gyro $4.00

Smoked Brats

  • Polish $5.25
  • Polish jalapeño cheese $6.00
  • BBQ habanero $6.00
  • Supreme pizza $5.50
  • Smoked sausage with cheese $5.00
  • Bacon potato cheddar $6.00