Custom Processing

Custom Processing Fees


Beef:

Slaughter fee $100.00 at our facility.
$0.70 per lb. hanging weight.
Hamburger patties $0.50 per lb.

 

Hogs:

Slaughter fee $80.00 at our facility.
$0.70 per lb. hanging weight.
Smoked and Cured Meats .70 per lb.

Lamb/Goat:

$80.00

Deer:

$150.00
Trophy Caping: $35.00

*must be field dressed,
but do NOT skin the deer*





Custom Sausage Pricing


We offer a wide variety of specialty sausage made fresh from your beef, pork or deer meat.

  • Summer $2.50/lb.
  • Summer with cheese $3.00/lb.
  • Salami $2.50/lb.
  • Salami with cheese $3.00/lb.
  • Signature $2.75/lb.
  • Signature with cheese $3.50/lb.
  • Signature with jalapeño $3.25/lb.
  • Signature with jalapeño and cheese $3.75/lb.
  • Original snack sticks $4.00/lb.
  • Original sticks with cheese $4.50/lb.
  • Sweet and tangy sticks $4.25/lb.
  • Spicy snack sticks with cheese $4.90/lb.
  • Jerky $4.75/lb.
  • Polish $4.25/lb.
  • Polish with cheese $4.75/lb.
  • Polish with jalapeño and cheese $5.25/lb.
  • Bologna $3.25/lb.
  • Brats $3.25/lb.-$5.50


Custom Bratwurst Pricing


Fresh Brats

  • Original $3.25
  • Beer $3.25
  • Jalapeño cheese $4.00
  • Apple $3.50
  • Pineapple $3.50
  • Original with cheese $4.00
  • Philly cheese $4.00
  • Mushroom cheddar $4.00
  • Greek gyro $3.50

Smoked Brats

  • Polish $4.25
  • Polish jalapeño cheese $4.75
  • BBQ habanero $5.50
  • Chili cheese $4.50
  • Supreme pizza $4.50
  • Smoked sausage with cheese $4.50
  • Bacon potato cheddar $5.50